Join us!!
(Make reservations by replying to this email)
Friday, July 10th
5:00 PM - 7:00 PM
$12++
Chef Taylor’s Home Made Roasted Pork Tenderloin topped with Southern Peach Chutney with a side of Butter Green Beans and Roasted Yukon Gold Potatoes.
Beer and Wine Specials too!
Limited inside and outside seating. All orders in To-Go boxes.
(Make reservations by replying to this email)